Digestibility of silage with new preservative based on chemical processing of peat



О. G. Golushko, А. I. Kozinets, М. А. Nadarinskaya, М. А. Dashkevich, Н. А. Zhmakova

Анотація


The article presents results of implementation of new preservative based on chemical processing of peat for green fodder counted as 4l/ton reflecting relatively high level of safety of nutrients in silage. High palatability level of feeds and nutrients digestibility of a diet by highly productive cows was determined in physiological experiments when testing the new preservative in diets.


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