DEVELOPMENT OF CHICKPEA ROOT ROTS AND SPECIES COMPOSITION OF THEIR AGENTS

Authors

  • M. M. Kyryk National University of Life and Environmental Sciences of Ukraine image/svg+xml
  • Y. M. Taranukho National University of Life and Environmental Sciences of Ukraine image/svg+xml
  • M. Y. Pykovskyi National University of Life and Environmental Sciences of Ukraine image/svg+xml
  • O. M. Dichenko National University of Life and Environmental Sciences of Ukraine image/svg+xml

Abstract

Distribution and development of chickpea root rot in right-bank Forest-steppe of Ukraine were studied. Diagnostic symptoms and fungal pathogens of root rot of chick pea were specified.

Author Biographies

  • M. M. Kyryk, National University of Life and Environmental Sciences of Ukraine

    doctor degree in biological sciences, professor

  • Y. M. Taranukho, National University of Life and Environmental Sciences of Ukraine
    candidate degree in biological sciences
  • M. Y. Pykovskyi, National University of Life and Environmental Sciences of Ukraine
    candidate degree in biological sciences, associate professor
  • O. M. Dichenko, National University of Life and Environmental Sciences of Ukraine
    graduate student

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Issue

No. 195 (2014): Частина 1 (англ)

Section

Статті

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