PENETROMETRIC METHOD FOR DETERMINING THE HARDNESS OF CROP PRODUCTS

Authors

  • Yu. I. Posudin National University of Life and Environmental Sciences of Ukraine image/svg+xml

Abstract

A penetration method of estimating firmness of the product is based on measuring the force required to push a punch into product and calculating the firmness index through determination of the compression and shear coefficients of the product being tested.

Author Biography

  • Yu. I. Posudin, National University of Life and Environmental Sciences of Ukraine
    doctor of biological sciences, professor

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