THE EFFICIENCY OF PRODUCTION OF DRY CARROTS OF DIFFERENT VARIETIES

Authors

  • L. F. Skalets’ka National University of Life and Environmental Sciences of Ukraine image/svg+xml
  • O. V. Zavads’ka National University of Life and Environmental Sciences of Ukraine image/svg+xml
  • O. V. Dyadenko National University of Life and Environmental Sciences of Ukraine image/svg+xml

Abstract

The authors present the results of studying the efficiency of the dry carrot production depending on a variety in the conditions of the Lisosteppe. . Select the most suitable for drying.

Author Biographies

  • L. F. Skalets’ka, National University of Life and Environmental Sciences of Ukraine
    pHD
  • O. V. Zavads’ka, National University of Life and Environmental Sciences of Ukraine
    pHD
  • O. V. Dyadenko, National University of Life and Environmental Sciences of Ukraine
    Master

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