INTERNATIONAL STANDARDS OF ECOLOGICAL PRODUCTION
Abstract
The article describes the results of an analysis of existing international standards in the production of ecologically clean agricultural products, their comparison with the international framework of European standardization, which regulates the rules of organic agriculture, animal husbandry and labeling of organic farming products. Also made an analysis of the use and control of food additives, which are used in the production of organic plant products. It was found that the majority of Ukrainian standards require the renovation and development of new approaches and standards. A significant disadvantage is a relatively low diversity of accepted norms in comparison with other developed countries. It is expedient to revise the existing list of objects of quality standards for the environment, increasing their realism and ensure control over their execution, using existing European standards. Requires Distribution Certification of corporate environmental management systems and audit, as evidence of the process of cleaner production in the specific enterprises taking into account their specific features.
Keywords: environment, standards, production, agriculture, food raw materials.
References
Lifits, I.M. ed(2011) Standartizatsija, metrologia i sertifikatsia[Standardization, metrology and certification]. Moscow: URITE, 351.
Melnikov, V.(2014) Market Overview of ecoproduction / Melnikov V // Available at: http://www.marketing-ua.com/articles.php?articleId=3239
Ekostadart proisvodstva organicheskoi produtsii v sootvetsvii s ustanovlennimi mirovimi stadartami [Ekostandart production of organic products in accordance with established international standards] – OOO “Ecoclaster”, 2015 - pp 12-13, 25-26.
The Law of Ukraine on organic production, Article 7 of the "Basic principles of organic agriculture" // Available at: http://www.agro-bio-tech.com.ua/publ/zakon_ukrainy_ob_organicheskom_proizvodstve/1-1-0-10.
Downloads
Published
Issue
Section
License
Relationship between right holders and users shall be governed by the terms of the license Creative Commons Attribution – non-commercial – Distribution On Same Conditions 4.0 international (CC BY-NC-SA 4.0):https://creativecommons.org/licenses/by-nc-sa/4.0/deed.uk
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).
