Comparative analysis of yield potential of winter wheat hybrids of the new generation from the originator of the saaten-union gmbh group
DOI:
https://doi.org/10.31548/dopovidi.3(109).2024.011Keywords:
winter wheat, hybrids, Huberi, Himalaya, stability, quality, productivity, grain moisture, winter hardiness, tillering coefficient, lodging resistanceAbstract
This article presents the results of the yield potential of Huberi and Himalaya wheat hybrids based on field research. A comparison of hybrids was carried out according to valuable economic characteristics. Research on the Huberi hybrid was conducted in 2014-2016, and the Himalaya hybrid in 2020-2022. Phenological observations of winter wheat crops and resistance to the main pathogens and pests were conducted according to generally accepted methods. As a result of the conducted research, it was established that the hybrids formed higher productivity indicators, compared to the standard, had higher indicators of grain quality, as well as resistance to biotic and abiotic factors. The Huberi wheat hybrid exceeds the average yields in all agro-climatic zones and is characterized by high winter hardiness, resistance to lodging and shedding of grain, as well as other important characteristics. The hybrid of the new generation of Himalaya stands out not only for its highest yield among all tested hybrids, but also for its high grain quality. This hybrid makes it possible to obtain grain of the highest class (A) with a high protein content. For the Himalayan hybrid, high resistance against the most common pathogens and stressful conditions in all growing zones was noted. The conducted research allows us to determine the advantages and disadvantages of each hybrid, as well as to identify the possibilities of using new hybrids to increase the productivity of wheat.
References
Cherenkov, A.V., Hasanova, I.I., Solodushko, M.M. (2014). Winter wheat - the development and selection of culture in a historical aspect. Bulletin of the Institute of Agriculture of the Steppe Zone of the National Academy of Sciences of Ukraine, (6), 3-6.
Mostipan, M.I. (2015). Plant growing. Laboratory practice. Kirovohrad: Lysenko V.F. P.317.
State register of plant varieties suitable for distribution in Ukraine (2016). Electronic resource.
www.nordsaat.de
www.asur-plantbreeding.com
Snape, J.W., Butterworth, K., Whitechurch, E., & Worland, A.J. (2002). "Waiting for fine times: genetics of flowering time in wheat." Euphytica, 126(1), pp. 73-81.
Wanyera, R., & Mosigisi, G. O. S. (2005). "The use of genetically modified organisms (GMOs) in the development of new wheat hybrids." Biotechnology Advances, 23(3), 189-195 p.
Singh, D. P., & Shekhawat, M. S. (2011). "The role of next-generation sequencing (NGS) in enhancing the efficiency of wheat breeding programs." Journal of Crop Improvement, 25(4), pp. 367-383.
Easterly, A. C., Rife, T. W., Boyles, R. E., & Brown-Guedira, G. (2014). "Evaluating the impact of hybrid agents on wheat performance: A comprehensive study." Theoretical and Applied Genetics, 127(8), 1857-1869 p.
Gupta, P. K., & Varshney, R. K. (2019). "Genome editing and its applications in crop improvement: A review with emphasis on wheat." Plant Science, 284, pp. 98-110.
Reynolds, M. P., Varshney, R. K., & Nguyen, H. T. (2020). "Utilization of genetic diversity for improving productivity and stress resilience of wheat." Plant Science, 301 p.
Methodology for examination and state testing of plant varieties of grain and grain crops (2003) // Protection of rights to plant varieties. Official Bulletin / Andryushchenko A.V., Babik O.V., Boguslavskyi R.L. etc. Under the editorship V.V. Volkodava K.: Aleph. Part 2. 226 p.
Methodology for assessing the resistance of wheat varieties against pests and pathogens (2010) / S.O. Trybel, M.V. Hetman, O.O. Strigun, H.M. Kovalishyna, A.V. Andryushchenko. Edited by S.O. Tribela K.: Kolobig. 392 p.
"Catalog of winter grain products" NPZ & SAATEN-UNION GmbH, (2023) 28 p.
Downloads
Published
Issue
Section
License
Relationship between right holders and users shall be governed by the terms of the license Creative Commons Attribution – non-commercial – Distribution On Same Conditions 4.0 international (CC BY-NC-SA 4.0):https://creativecommons.org/licenses/by-nc-sa/4.0/deed.uk
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).
