CERTAIN PROBLEMS OF LEGAL REGULATION OF TANDARDIZATION OF MEAT AND MEAT PRODUCTS

Authors

  • L. V. SOLDATENKO seeker, National University of Life and Environmental Sciences of Ukraine ,

Abstract

This abstract presents the analysis of the legal regulation of the standardization of agricultural products, in particular meat and meat products. Particular attention is payed to the order of application of regulations to the specified products.

Standardization, agricultural products, regulations, standards, specifications, safety and quality of meat and meat products.

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