FEED GRAIN PROCESSING TO IMPROVE THE ITS FEEDING VALUE

Authors

  • I. Yudayev
  • S. Rodionov
  • V. Hamaha
  • S. Grachev
  • N. Sokolova

Abstract

The processes for the treatment of electro feed grain to increase its biological value are studied. Analyzed experimentally obtained data on the fattening of broiler chickens and quails, which suggest a possible application of such term operation in the technology of growing poultry.