Vol. 10 No. 3 (2019): ANIMAL SCIENCE AND FOOD TECHNOLOGY

Статті

• Efficiency of eggs incubation of the parent stock «Cobb-500» depending on the hens age and saving period

  Yu. O. Vecheria, N. P. Prokopenko, S. M. Bazyvoliak

  5-11

  • PDF (Ukrainian)

• Consumer properties of structure forming substances based on secondary raw fish with cystoseira

  A. O. Ivaniuta, N. M. Slobodianiuk, I. P. Cumachenko

  12-19

  • PDF (Ukrainian)

• Egg productivity of EGFP-transgenic ducks

  P. V. Korol, S. O. Kostenko, O. M. Konoval, Lizhi Lu, Liumeng Li

  20-26

  • PDF (Ukrainian)

• Reproduction ability of bulls by various body conformation types and expression of meat forms

  L. A. Koropets, A. M. Ugnivenko

  27-34

  • PDF (Ukrainian)

• Duration of sows gestation and its influence on technological process of a pig operation

  M. I. Matsenko

  35-40

  • PDF (Ukrainian)

• Possibilities of application of feed efficiency and reproduction traits in dairy cattle breeding of Ukraine

  S. Yu. Ruban, V. O. Danshin, A. M. Fedota

  41-55

  • PDF (Ukrainian)

• Assessment of genetic variability of dam Ukrainian Gray breed cattle by blood group systems and microsatellite loci

  O. V. Sydorenko, Yu. V. Gyzieev

  56-62

  • PDF (Ukrainian)

• Analysis of Professor M.A. Kravchenko scientific provisions implementation according to the results of Ukrainian Beef cattle breeding

  A. M. Ugnivenko, D. K. Nosevych

  63-73

  • PDF (Ukrainian)

• Heterosis assessment of intra breed types crossing in one summer old common carps

  G. F. Shishman, V. V. Bekh, V. P. Martseniuk, N. O. Martseniuk, J. O. Plishch

  74-79

  • PDF (Ukrainian)