Vol. 11 No. 3 (2020): ANIMAL SCIENCE AND FOOD TECHNOLOGY

Статті

• The effectiveness of feeding bees for use in fruit crops pollination

  S. V. Boiarchuk, L. O. Adamchuk, K. V. Pylypko

  5-21

  • PDF (Ukrainian)

• Productivity of first calving cows Ukrainian Black-and-White dairy breed depending on weight growth of heifers

  А. А. Klimkovetskyi, D. K. Nosevych

  22-33

  • PDF (Ukrainian)

• Rearing rainbow trout juvenile fish of this year at different levels of protein in feed stuffs

  V. M. Kondratiuk

  34-42

  • PDF

• Hematological indices and the rate of growth depending on duration of embryonic growth of pigs obtained by commercial cross-breeding

  M. I. Matsenko

  43-49

  • PDF (Ukrainian)

• Influence of neurotropic and metabolic drugs on structural and functional state of lipid matrix of the cell membrane

  M. V. Seba, M. O. Khomenko, D. K. Nosevych, M. I. Golubev, V. G. Kaplunenko, I. V. Byelinska, V. K. Rybalchenko

  50-61

  • PDF

• Improvement of the technology of fish pudding for infant nutrition

  N. M. Slobodianiuk, A. A. Menchynska, A. O. Ivaniuta, O. М. Ochkolyas

  62-69

  • PDF (Ukrainian)

• Dynamics of lamb and sheep milk production in the world and Ukraine

  V. M. Turynskiy, K. S. Bogdanova, N. V. Bogdanova

  70-76

  • PDF

• Marbling of cattle m. Longissimus dorsi

  А. M. Ugnivenko, N. V. Kos, T. A. Antoniuk, O. M. Zhukorskiy, O. P. Kruk

  77-84

  • PDF (Ukrainian)