Комплект энергосберегающего оборудования к системе охлаждения молока на фермах

Authors

  • А. Б. КОРШУНОВ
  • Б. П. КОРШУНОВ
  • А. В. ИВАНОВ

Abstract

SET ENERGY-SAVING EQUIPMENT

TO THE SYSTEM COOLING MILK ON THE FARM

A. Korshunov, B. Korshunov, A. Ivanov

 

Development of energy-saving technologies for milk cooling is one of the most urgent problems in dairy farming. One of the effective ways to reduce energy costs and improve the environmental purity of the technological process of milk production on farms is the use of natural cold and environmentally friendly coolants with low freezing point. In this regard, research is carried out in the FNAC VIM to develop and implement set energy-saving equipment to the milk cooling system, working with the use of natural cold and environmentally friendly coolants with low freezing point.

The technological scheme is offered and calculation of consumption of the electric power on primary processing of milk on months is made.

Taking into account the simulation schedule for the milk cooling process using natural cold and cold carriers with a low freezing point and the average monthly outside temperature for the central region, the graphs of the change in electricity costs were plotted, depending on the average annual outdoor temperature, electricity costs for the months for the base and new variant milk cooling

Schedules of change of expenses for the electric power depending on average annual temperature of outside air are constructed. The use of a system with an energy-saving milk cooling module improves reliability, maintains high milk quality and reduces operating costs. The cost of electricity is reduced by 1.5...3 times depending on the region where the setis installed.

References

Mishurov, N. P. (2011). Sovershenstvovanie inzhenerno-tekhnicheskogo obespecheniya molochnyh ferm na osnove kompleksnoj energeticheskoj otsenki [Improvement of engineering and technical support of dairy farms on the basis of integrated energy assessment]. Moscow: Rosinformagrotekh, 120.

Ivanov, Yu. A. (2012). Kachestvo moloka i effektivnost' ego proizvodstva [The quality of milk and efficiency of its production]. Moscow: Sel'skohozyajstvennye mashiny i tekhnologii, № 2, 22–24.

Coj, Yu. A. (2010). Protsessy i oborudovanie doil'no-molochnyh otdelenij zhivotnovodcheskih ferm [Processes and equipment of the milking of the dairy livestock farms offices]. Moscow: VIESH, 424.

Kozlovcev, A. P. (2017). Obosnovanie i razrabotka energosberegayushchej tekhnologii ohlazhdeniya moloka v zamknutom cikle sistemy "atmosfera – inzhenernoe sooruzhenie – vodnaya sreda". [Justification and development of energy-saving technology of milk cooling in the closed cycle of the system " atmosphere-engineering structure-water environment"]. Abstract of the thesis... Doctors of Engineering. Orenburg, 2017.

Patent N2613454 RF. (2017). Energosberegayushchaya ustanovka dlya ohlazhdeniya moloka s ispol'zovaniem iskusstvennogo i estestvennogo holoda i ekologicheski bezopasnogo hladonositelya s nizkoj temperaturoj zamerzaniya [Energy saving setting for cooling milk with the use of artificial and natural cold and environmentally safe coolant with a low freezing point]. Korshunov B. P., Mar'jakhin F. G., Uchevatkin A. I., Korshunov A. B. and others. Byull. N 8.

Korshunov, B. P., Maryahin, F. G., Uchevatkin, A. I., Korshunov, A. B. (2015). Primenenie prirodmogo holoda [The use of natural cold in the agro-industrial complex]. Moscow: VIESH, 168.

Published

2018-09-10

Issue

Section

Статті