Change of quantitative and qualitative characteristics of the organic component in the chicken manure composting

Authors

  • Ie. V. Skrylnik National Scientific Center «Institute for Soil Science and Agrochemistry Research named after O.N. Sokolovsky» , ННЦ “Інститут ґрунтознавства та агрохімії імені О. Н. Соколовського”
  • Iu. M. Tovstiy National Scientific Center «Institute for Soil Science and Agrochemistry Research named after O.N. Sokolovsky» , ННЦ “Інститут ґрунтознавства та агрохімії імені О. Н. Соколовського”
  • V. A. Hetmanenko National Scientific Center «Institute for Soil Science and Agrochemistry Research named after O.N. Sokolovsky» , ННЦ “Інститут ґрунтознавства та агрохімії імені О. Н. Соколовського”

DOI:

https://doi.org/10.31548/bio2016.05.008

Abstract

Studied the composition of organic matter in samples of fresh litter and compost made from litter additions to the various wet-absorbing materials. Found that after composting fresh litter humification level changed from low to very high. Parameters of the optical density of the samples indicate that composting had a positive impact on stabilizing the organic component of the finished product.

References

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Published

2017-05-11

Issue

Section

Agronomy