УКРАЇНА НА ШЛЯХУ РЕОРГАНІЗАЦІЇ КОНТРОЛЮ БЕЗПЕЧНОСТІ ТА ЯКОСТІ ХАРЧОВИХ ПРОДУКТІВ

Authors

  • О. І. Мироненко

Abstract

Досліджено питання щодо здійснення державного контролю
безпечності таякості харчових продуктів, дано оцінку ефективності
діючої системи та її недоліків, а також визначено переваги й
перспективи впроваджуваної системи організації державного контролю.

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Issue

No. 200 (2014): Частина 2 (укр)

Section

Article

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