Rotor-pulsating apparatus for the preparation of liquid feeds on the grain basis

Authors

  • V. G. Gorobets National University of Life and Environmental Sciences of Ukraine image/svg+xml
  • A. M. Serdyuk National University of Life and Environmental Sciences of Ukraine image/svg+xml

DOI:

https://doi.org/10.31548/energiya2018.06.051

Abstract

The principle of work and design of rotary-pulsating apparatus for preparation of liquid cereal forage mixtures is considered. The main advantages of new technologies in comparison with the existing technologies when applied at the agroindustrial complexes are given.

Keywords: rotor-pulse apparatus, mass transfer, energy, grain feed mixture

References

Promtov, M. A. (2004). Mashinii apparati s impulsnimi energetichkimi vozdeistviiami na obrabativaiemi veshestva [Machines and apparatus with impulsive energy effects on processable substances]. Moskow: Mashinostroenie, 93.

Promtov, M. A. (2001). Pulsatsionnie apparati rotornogo tipa [Rotary-type pulsating apparatus]. Moskow: Mashinostroenie, 247.

Dolinskiy A. A., Basok B. I., Guliy I. S. and etc. (1996). Diskretno-impulsniy vvod energii v teplotehnologiyah [Discrete pulsed energy input in heat engineering]. Kyiv: ITTF NASU, 206.

Dolinskiy A. A. (1996). Ispolzovanie prinsipa diskretno-impulsnogo vvoda energii dlia sozdaniya effectivtih energosberegayushih tehnologiy [Implementation of the principle of discrete impulse input of energy to create effective energy consumption)] Inzhenerno-phizicheskiyzhurnal, 69 (6), 35-43.

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Published

2018-12-13

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