Rotor-pulsating apparatus for the preparation of liquid feeds on the grain basis
DOI:
https://doi.org/10.31548/energiya2018.06.051Abstract
The principle of work and design of rotary-pulsating apparatus for preparation of liquid cereal forage mixtures is considered. The main advantages of new technologies in comparison with the existing technologies when applied at the agroindustrial complexes are given.
Keywords: rotor-pulse apparatus, mass transfer, energy, grain feed mixtureReferences
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