BIOMECHANICAL CRITERIA SPECIES BELONGING CATTLE MEAT AGE

Authors

  • S. A. Tkachuk

Abstract

The study established parameters microhardness compact bone bones from carcasses of cattle of different age periods, which can serve as criteria for their quality and condition of beef specific character. Cattle carcasses, tubular bone, microhardness, species belonging.

Author Biography

  • S. A. Tkachuk
    Doctor of Veterinary Science

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Issue

No. 188 (2013): Частина 2 (англ)

Section

Article

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