THE INFLUENCE OF PESTS AND DISEASES ON THE PRODUCTIVITY OF GARLIC’S VARIETIES
Abstract
The influence of pests and diseases on the productivity of garlic’s varieties was shown. The varieties of Dobrodiy and Spas were characterized as resistant to wet bacterial rot and onion flies, the damage degree of which was respectively 12.7 and 19.0 % with a marketable yield of underground bulbs at the level of 7.0-7.2 t / ha.Downloads
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