FEATURES OF FUNCTIONING OF AGRICULTURAL PRODUCTION IN THE CONTEXT OF INNOVATION
Abstract
The article investigates the functioning of agricultural production Ukraine, defining its key features in the context of innovation. Established the current state and dynamics of agricultural production. Established modern state and dynamics of the major indicators of the functioning of agriculture of Ukraine in particular: analyzed and determined the share of agriculture in total GVA, dynamics of population employment and the level of technological equipment in agriculture, indices of agricultural production for the organizational forms and dynamics of agricultural land use, structure of agricultural production for 2005–2015. Analyzed and solved the theoretical nature of the process of innovation development of agricultural production, highlights the key features, challenges and trends of the functioning of agriculture in the context of innovation development.
For the purpose of thorough study of the functioning of agricultural production on the innovative development we used the following methods: dialectical – knowledge of the nature and features of innovative development of agricultural production, bibliographic – studying scientific papers on this issue, statistical and systematic synthesis –assessment of the current state of agriculture in innovative basis.
It is concluded that the functioning of agricultural production on the innovative development has several features and characteristics, consideration of which will form a clear and full development of the innovativeness industry which in turn serve to increase of efficiency of agricultural production and will boost agricultural competitiveness in the domestic and global markets.
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