MICROBIOLOGICAL MONITORING OF DRINKING WATER FOR CATTLE IN DIFFERENT REGIONS OF THE FARM UKRAINE.
Abstract
There were conducted the microbiological investigations of water that is used for watering of animals in different regions of Ukraine. Microbiological picture of every water source were characterized in two ways – locational (on the exit of the wells and from drinking bowls) and timely (different seasons of the year). There was established that with the bigger the distance from the wells microbial contamination of the water increases. Also water's microbial indexes deteriorate in summer and autumn season.e
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