KINETICS OF THE MASS TRANSFER OF OXYGEN FROM AIR BUBBLES IN THE PROCESSES OF YEAST BІOSYNTHESIS

Authors

  • G. Ivanitsky
  • A. Obodovich
  • V. Sidorenko

Abstract

The analytical study  has been carried out to throw light on the kinetics of oxygen absorption from air bubbles in a culture medium in the process of cultured of the yeast biomass in the bubble-type  fermenters. The quantitative dependences of both the surface and volumetric mass transfer coefficients on the average diameter of the gas bubbles have been determined.

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Issue

No. 1 (2016): (англ)

Section

Статті

License

All materials are disseminated under the terms of the Creative Commons Attribution 4.0 International Public License, which permits others to distribute the manuscript with proper acknowledgement of the authorship and the original publication in this journal.

How to Cite

Ivanitsky, G., Obodovich, A., & Sidorenko, V. (2016). KINETICS OF THE MASS TRANSFER OF OXYGEN FROM AIR BUBBLES IN THE PROCESSES OF YEAST BІOSYNTHESIS. Energy and Automation, 1. https://journals.nubip.edu.ua/index.php/Energiya/article/view/5827